We were a group of three visiting on a weekend evening and were lucky to get a table without a reservation. The atmosphere was relaxed, and the staff were friendly and welcoming throughout.
The menu is extensive, with a solid variety of dishes and a great selection of wines—especially the Dalmatian ones, which were a highlight.
We ordered a few different items. Portions were generous, and everything was well presented. The fig jam was a highlight!
While the quality was clear, the other flavors fell a bit subtle, most dishes leaned on the blander side. Maybe they tried to make it go well with wine, not sure!
That said, it’s a great spot for a laid-back evening with good wine and easy vibes. Would definitely come back for the overall experience.
